Ingredients:
170 g Shredded Mozzarella
85 g Almond Flour
1 tbsp Crushed Garlic
1 tsp Baking Powder
1 Egg
2 tbsp Cream Cheese
Salt
2 tsp Oregano
Instructions:
- Take a microwaveable bowl, add Shredded Mozzarella and Cream Cheese in it. Microwave for 1 min.
- Stir well and microwave in batches of 10 seconds if the content is not hot enough to be mixed.
- Add rest of the ingredients and mix well to form a dough. Make sure while adding egg the mixture is not hot, otherwise egg may solidify.
- Spread the dough on a baking tray in any shape of your choice.
- Optional: In half of the spread dough add place cheese slices, and cover with other half of the spread dough.
- Optional: In a bowl mix 1 tbsp melted butter with crushed garlic and Oregano, and brush this mixture on the Garlic Bread.
- Place the tray in preheated oven at 220C for 15 minutes or until cooked.
- Your Cheesy Keto Garlic Bread is ready.
Nutrition Facts
10 servings
- Amount per serving
- Calories117
- % Daily Value *
- Total Fat 8.9g12%
- Saturated Fat 3.2g16%
- Trans Fat 0g
- Cholesterol 32.1mg11%
- Sodium 192.9mg9%
- Total Carbohydrate 3.4g2%
- Dietary Fiber 0g
- Total Sugars 0.4g
- Protein 6.8g
- Vitamin A 3.3mcg1%
- Calcium 41.8mg4%
- Iron 2.7mg16%
- Potassium 250.7mg6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ingredients:
170 g Shredded Mozzarella
85 g Almond Flour
1 tbsp Crushed Garlic
1 tsp Baking Powder
1 Egg
2 tbsp Cream Cheese
Salt
2 tsp Oregano
Directions
Instructions: